2015

  1. La electrocromatografía capilar como técnica alternativa para el análisis de residuos de antibióticos veterinarios en muestras de leche.

    M. Hernández-Mesa, F.J. Lara, A.M. García-Campaña, C. Cruces-Blanco. Revista de Toxicología 32 (2015) 59.

  2. La electroforesis capilar como técnica de análisis toxicológico de anestésicos locales en muestras de orina.

    M.M. López-Guerrero, M. Hernández-Mesa, A.M. García-Campaña, C. Cruces-Blanco. Revista de Toxicología 32 (2015) 59-60.

  3. On-line preconcentration strategy for the simultaneous quantification of three local anesthetics in human urine using CZE.

    M.M. López-Guerrero, M. Hernández-Mesa, C. Cruces-Blanco, A.M. García-Campaña. Electrophoresis 36 (2015) 2961-2967.

  4. Determination of aminoglycosides in honey by capillary electrophoresis tandem mass spectrometry and extraction with molecularly imprinted polymers.

    D. Moreno-González, F.J. Lara, N. Jurgovská, L. Gámiz-Gracia, A.M. García-Campaña. Analytica Chimica Acta 891 (2015) 321-328.

  5. Capillary electrochromatography-mass spectrometry for the determination of 5-nitroimidazole antibiotics in urine samples.

    M. Hernández-Mesa, G. D'Orazio, A. Rocco, A.M. García-Campaña, C. Cruces Blanco, S. Fanali. Electrophoresis 36 (2015) 2606-2615.

  6. An integrated targeted and untargeted approach for the analysis of ergot alkaloids in cereals using UHPLC – hybrid quadrupole time-of-flight MS.

    N. Arroyo-Manzanares, J. Diana Di Mavungu, V. Uka, L. Gámiz-Gracia, A.M. García-Campaña, S. De Saeger. World Mycotoxin Journal 8 (2015) 653-666.

  7. Development of an ultrasensitive stacking technique for 5-nitroimidazole determination in untreated biological fluids by micellar electrokinetic chromatography.

    M. Hernández-Mesa, D. Airado-Rodríguez, A.M. García-Campaña, C. Cruces-Blanco. Electrophoresis 36 (2015) 2538-2541.

  8. Determination of 5-nitroimidazole residues in milk by capillary electrochromatography with packed C18 silica beds.

    M. Hernández-Mesa, F.J. Lara, C. Cruces-Blanco, A.M. García-Campaña. Talanta 144 (2015) 542-550.

  9. High-throughput determination of citrinin in rice by ultra-high-performance liquid chromatography and fluorescence detection (UHPLC-FL).

    J.F. Huertas-Pérez, N. Arroyo-Manzanares, A.M. García-Campaña, L. Gámiz-Gracia. Food Additives and Contaminants: Part A 32 (2015) 1352-1357.

  10. Determination of sulfonamides in serum by on-line solid-phase extraction coupled to liquid chromatography with fluorescence detection.

    N. Arroyo-Manzanares, F.J. Lara, D. Airado-Rodríguez, L. Gámiz-Gracia, A.M. García-Campaña. Talanta 138 (2015) 258-262.

  11. Vortex-assisted surfactant-enhanced emulsification liquid-liquid microextraction for the determination of carbamates in juices by micellar electrokinetic chromatography tandem mass spectrometry.

    D. Moreno-González, J.F. Huertas-Pérez, A.M. García-Campaña, L. Gámiz-Gracia. Talanta 139 (2015) 174-180.

  12. Aflatoxins in animal feeds: a straightforward and cost-effective analytical method.

    N. Arroyo-Manzanares, J.F. Huertas-Pérez, A.M. García-Campaña, L. Gámiz-Gracia. Food Control 54 (2015) 74-78.

  13. Ultrasensitive analysis of lysergic acid diethylamide and its C-8 isomer in hair by capillary zone electrophoresis in combination with a stacking technique and laser induced fluorescence detection.

    D. Airado-Rodríguez, C. Cruces-Blanco, A.M. Garcia Campaña. Analytica Chimica Acta 866 (2015) 90-98.

  14. Simple and efficient methodology to determine mycotoxins in cereal syrups.

    N. Arroyo-Manzanares, J.F. Huertas-Pérez, L. Gámiz-Gracia, A.M. García-Campaña. Food Chemistry 177 (2015) 274-279.

  15. Use of an ionic liquid-based surfactant as pseudostationary phase in the analysis of carbamates by micellar electrokinetic chromatography.

    C. Tejada-Casado, D. Moreno-González, A.M. García-Campaña, M. del Olmo-Iruela. Electrophoresis 36 (2015) 955-961.

  16. A high-throughput method for the determination of quinolones in different matrices by ultra-high performance liquid chromatography with fluorescence detection.

    N. Arroyo-Manzanares, J.F. Huertas-Pérez, M. Lombardo-Agüí, L. Gámiz-Gracia, A.M. García-Campaña. Analytical Methods 7 (2015) 253-259.

  17. Determination of quinolones in fish by ultra-high performance liquid chromatography with fluorescence detection using QuEChERS as sample treatment.

    M. Lombardo-Agüí, A.M. García-Campaña, C. Cruces-Blanco, L. Gámiz-Gracia. Food Control 50 (2015) 864-868.

  18. High-throughput methodology for the determination of 33 carbamates in herbal products by UHPLC-MS/MS.

    D. Moreno-González, J.F Huertas-Pérez, L. Gámiz-Gracia, A.M. García-Campaña. Food Analytical Methods 8 (2015) 2059-2068.

  19. High-performance liquid chromatography method for the monitoring of the allium derivative propyl propane thiosulfonate used as natural additive in animal feed.

    P. Abad, F.J. Lara, N. Arroyo-Manzanares, A. Baños, E. Guillamón, A.M. García-Campaña. Food Analytical Methods 8 (2015) 916-921.

  20. Vortex-assisted ionic liquid dispersive liquid-liquid microextraction for the determination of sulfonylurea herbicides in wine samples by capillary high-performance liquid chromatography.

    A. Gure, F.J. Lara, A.M. García-Campaña, N. Meguersa, M. del Olmo-Iruela. Food Chemistry 170 (2015) 348-353.