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Recent Posts
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Monthly Archives: June 2021
Determination of the main ergot alkaloids and their epimers in oat-based functional foods by ultra-high performance liquid chromatography tandem mass spectrometry.
An ultra-high performance liquid chromatography coupled to tandem mass spectrometry method is proposed for the determination of the major ergot alkaloids (ergometrine, ergosine, ergotamine, ergocornine, ergokryptine, ergocristine) and their epimers (ergometrinine, ergosinine, ergotaminine, ergocorninine, ergokryptinine, and ergocristinine) in oat-based foods … Continue reading
Posted in Ergot alkaloids, Mass spectrometry, Mycotoxins, Oat, QuEChERS, RTI2018-097043-B-I00, UHPLC
Tagged MS, QuEChERS, UHPLC
Comments Off on Determination of the main ergot alkaloids and their epimers in oat-based functional foods by ultra-high performance liquid chromatography tandem mass spectrometry.
