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- Capillary electrophoresis tandem mass spectrometry to determine multiclass cyanotoxins in reservoir water and spinach samples.
- Determination of bile acids in serum of pigs exposed to polychlorinated biphenyls by liquid chromatography-mass spectrometry.
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Monthly Archives: May 2017
Solid phase extraction as sample treatment for the determination of Ochratoxin A in foods: A review.
Ochratoxin A (OTA) is a mycotoxin produced by two main types of fungi, Aspergillus and Penicillium species. OTA is a natural contaminant found in a large number of different matrices and is considered as a possible carcinogen for humans. Hence, … Continue reading
Posted in Food, Mycotoxins, Review, SPE
Tagged SPE
Comments Off on Solid phase extraction as sample treatment for the determination of Ochratoxin A in foods: A review.
