Tag Archives: HPLC

Convenient solid phase extraction of cephalosporins in milk using a molecularly imprinted polymer

Posted on 26 June, 2012 by fqm302

In this paper, a molecularly imprinted polymer (MIP) for cephalosporin molecules (cephalexin (CFL) and cephapirin (CFP)), was prepared by non covalent molecular imprinting approach and applied to solid phase extraction (SPE). For MIP synthesis, a tributylammonium cefadroxil salt (TBA–CFD) was … Continue reading →

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Determination of ochratoxin A in wines by capillary liquid chromatography with laser induced fluorescence detection using dispersive liquid–liquid microextraction

Posted on 26 June, 2012 by fqm302

A method based on reverse phase capillary high performance liquid chromatography (capillary HPLC) coupled to laser-induced fluorescence detection (LIF) has been proposed for the determination of ochratoxin A (OTA) in wine samples. An anionic micellar medium was added to the … Continue reading →

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Comparison of different sample treatments for the analysis of ochratoxin A in wine by capillary HPLC with laser-induced fluorescence detection

Posted on 2 November, 2011 by fqm302

Ochratoxin A (OTA) is a mycotoxin naturally found in various foods, including wine. As OTA is considered as a possible human carcinogen, the maximum concentration for this compound has been established at 2 μg kg−1 in wine by the EU (Directive (CE) … Continue reading →

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Comparison of different sample treatments for the analysis of quinolones in milk by capillary-liquid chromatography with laser induced fluorescence detection

Posted on 5 July, 2011 by fqm302

A simple and very sensitive capillary-liquid chromatography method coupled with laser induced fluorescence detection has been developed for the simultaneous determination of seven quinolones of veterinary use in milk. Moreover, a comparison between two different sample treatments (QuEChERS and molecularly … Continue reading →

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Determination of Ocratoxin A by capillary HPLC with laser induced fluorescence detection

Posted on 6 July, 2010 by fqm302

In this abstract we propose the coupling of capillary-HPLC with LIF for the analysis of OTA, using anionic micellar medium in the mobile phase, which constitutes a very efficient alternative, increasing sensitivity and selectivity. To the best of our knowledge, … Continue reading →

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Advances in chemiluminescence detection in HPLC and capillary electrophoresis

Posted on 23 April, 2010 by fqm302

During the last two decades, the use of chemiluminescence (CL) in liquid phase has provided a well-established and widely applied spectrometric branch of Analytical Chemistry. The versatility of this technique permits the determination of a great variety of species that … Continue reading →

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